Clement Okazu-Ya Seafood Restaurant Review

Clement Okazu-Ya
914 Clement St (10th Ave), 668-1638. Lunch & dinner, 11:30am-10pm, closed Tuesday.

Clement Okazu-Ya is a small Japanese restaurant right in the heart of “New Chinatown”, seats 42, plain but spotlessly clean.
Clement Okazu-Ya has a wide variety of Japanese staple dishes, plus sushi, sashimi and seafood.

It is hard to beat in quality and price.

Lunch combination plate with miso soup, salad, gyoza, tea, and rice, $5.25, e.g., with shrimp tempura & beef teriyaki, or with beef teriyaki & sashimi. Also, sushi combi lunch with miso soup & green tea, $6.95-$7.95.

Seafood dinners — with miso soup, rice, vegetables, ice cream & green tea. — e.g., $9.95 with choice of catfish, monkfish, mahi, mahi, or $10.95 with choice of Chilean seabass, orange roughy, ahi tuna. All seafood steaks are served on sizzling hot plates. Chicken, pork, or short-rib dinners – with soup, salad, rice, ice cream, & green tea – are $6.95-8.95. Sushi and sashimi 4-course dinners are $9.50-12.95.

More — Also, large choice of sushi and sashimi, donburi (over rice), udon (noodle soup), soba (cold noodles) at very competitive prices.

Beverages — Soft drinks 95 cents, Japanese beer $1.95 (lowest price in town), wine $2.95 glass (Chablis only), saki (served in traditional wooden cups) $1.75 & $3.00.