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The Crepe House – San Francisco Restaurant

Ideal if you like egg dishes, are hungry, want low prices, and don’t mind simple surroundings!

THE CREPE HOUSE
1755 Polk St (at Washington), 415 441-2421
Sun–Thurs 7:30am–9:30pm, Fri–Sat 7:30am–10:30pm.

But if you want a place to “dine,” this is not the place. It is large, quite simple, seats about 50, is usually full of young people, and gets quite loud.
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You line up at the counter, place your order and pay, pick up your utensils and a glass of water if you want one, then return to a numbered table. The food is brought to you when ready.
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The portions are quite large and many couples order one savory crepe and one dessert crepe for sharing. There are also 3-egg omelettes, large sandwiches, large salads, soup, and bagel creations.
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Meal crepes, served with house potatoes, include cheddar and onion $4.75, Torino with feta cheese, basil, tomato, & mushroom $5.95, Breakfast with cheddar, ham, egg, onion and green pepper $6.25, Eggplant with cheddar, tomato, garlic, basil, sun dried tomato & eggplant $6.65, Pesto with cheddar, tomato, spinach, pine nuts, feta, avocado, & pesto $7.25, Miami Heat with cheddar, chicken breast, avocado, scallions, and house sauce $7.45.
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Dessert Crepes, served with whipped cream or ice cream, include Banana with cinnamon & brown sugar $4.50, Nutella $4.50, SBK with strawberry, banana, kiwi, cinnamon, & brown sugar $4.95, Blintz with ricotta cheese, jam, applesauce, & sour cream $4.50, Nutella Banana with walnut $4.95, Belgian Waffle with banana & strawberries $5.95.
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Three-egg omelettes, served with toast & potatoes, include cheddar $4.60, with avocado or ham add $1.00, two eggs any style $4.50, Tofu Scramble with smoked tofu, green pepper, onions, cilantro $6.25, Athens with feta cheese, spinach, olives, & pine nuts.
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Sandwiches, served with house potatoes, $6.25-$6.55, include Roasted Eggplant with provolone, sun dried tomatos, roasted pepper, pesto, lettuce, Vegetarian with tomato, cucumber, avocado, , sprouts, lettuce, California with smoked turkey, tomato, sprouts, pesto, Chorizo with sausage, grilled onions, lettuce, tomato, pesto.
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Half-sandwich with soup or green salad & potatoes $6.55.
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Salads (each a meal) with bagel or dinner roll, include Garden salad $5.45, Greek $6.25, Caesar with parmesan &croutons $6.25, Savannah with red leaf, spinach, artichoke, tomato, radish, crumbled blue cheese, tossed with apple & pecan $6.65, Warm Chicken with chicken breast, romaine lettuce, green onion, red pepper, sun dried tomato, mushrooms, basil $7.25, Chef Salad with spinach, tomato, ham, turkey, cheddar, hard-boiled egg $7.95.
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Granola bowl with milk and fresh fruit $4.95, yoghourt add 50 cents.
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Bagels, with butter and jam $1.25, cream cheese $1.50, cream cheese, tomato, avocado, & onion $3.95.
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Miscellaneous — 3 scoops of ice cream $2.50, fruit cup $2.25, cup soup $2.25, bowl soup $3.75, soup and salad combo $6.25.
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Coffee, beverages, include house coffee $1.25/1.50, espresso $1.50/2.00, cappuccino $2.00/2.50, tea $1.25/1.75, soft drinks $1, hot cider $2.00.
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Beer & wine — draft, 16oz $3.00, bottle domestic $2.25, imported $2.75, house wine $4.00, mimosa $3.95.

The Crepe House reviewed 3/1/04 by Louis Madison

click images to enlarge

The Crepe House restaurant picture
The Crepe House on Polk


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picture crepe restaurant interiouOrder counter


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Crepe House interior picture
The Crepe House interior


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